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Cheerful advice from an experienced foreigner in Montenegro, how he learned to communicate with the locals, talking to them about the name of the product on the market

Writer's picture: elenaburanelenaburan

Updated: Nov 26, 2024

About fruit and vegetables at the market: "When buying fruit at the market, be sure to ask for 'the most beautiful Montenegrin apples' - the vendors will smile and surely give you the best they have. And for vegetables, don't forget to say: 'I'm looking for tomatoes that will remind me of the sea!'"


About traditional dishes: "If you want to win the hearts of Montenegrins, order 'kačamak' at the restaurant. It's something like polenta, but 100 times better! And be sure to add: 'I want kačamak like your grandmother used to make!' - this will bring smiles and stories about old recipes."


About rakija: "When offered rakija, accept it with the words: 'I'm ready for Montenegrin fire!' They will be thrilled with your bravery, but be careful - rakija is as strong as Montenegrin mountains!"


About cheese: "Montenegrin cheese is irresistible! When buying it, say: 'Give me cheese that tastes like love at first sight!' The vendors will gladly recommend the best homemade cheese."


About olives: "At the market, be sure to try Montenegrin olives. Say: 'I'm looking for olives that will transport me to a sunny olive field!' You are guaranteed to be offered the juiciest and freshest olives."


About souvenirs: "Buying souvenirs? Ask the vendor: 'What do you have that's so Montenegrin that even Njegoš would be proud of me for wearing it?' You will surely get something authentic and special."


About pršut (prosciutto): "Don't leave Montenegro without trying pršut! When ordering it, say: 'Give me pršut that has been perfected by the sun and the wind!' You won't be disappointed."


About communication: "When you want to start a conversation with locals, say: 'Tell me stories about Montenegro, I want to fall in love with this place!' They are always ready to share stories and legends."

With these tips, not only will you better navigate the market and restaurants, but you will surely make the locals smile and win their hearts!



Here are seven most useful questions about local products at the market when talking to locals in Montenegro, along with likely answers:


Question: "What is your favourite homemade cheese and why?" Answer: "My favourite is Njeguški cheese. It has a rich, full flavour and is made from sheep's or goat's milk. It's great for tasting with pršut and homemade wine."


Question: "What are the best olives you have at the market?" Answer: "The best olives are from Bar. They are large, juicy, and have an intense flavour. They are excellent for salads and appetizers."


Question: "Which local honey do you recommend?" Answer: "I recommend honey from Montenegrin mountain herbs. It is particularly healthy and has a specific taste due to the diverse plants that grow in our mountains."


Question: "Where can I buy homemade pršut?" Answer: "The best pršut can be found in Njeguši. Njeguški pršut is known for its specific taste and traditional preparation method. Be sure to visit their market."


Question: "Which local spice is best for cooking Montenegrin dishes?" Answer: "Montenegrin paprika is excellent. It adds a special aroma and taste to the dish, especially in traditional dishes like kačamak and raštan."


Question: "Which local wine would you recommend?" Answer: "I recommend 'Vranac' wine from the Plantaže region. It is one of the most famous Montenegrin wines, full of flavor and great with our traditional dishes."


Question: "What fruit is best at this time of year?" Answer: "At this time of year, figs are the best. They are sweet, juicy, and perfect for making jam or simply for a snack."


These questions and answers will help you learn more about local products and better connect with the local population in Montenegro!

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Here are some of the most useful questions you can ask while in Montenegro, along with likely answers:


Question: "Where can I find the best restaurant with traditional Montenegrin food?" Answer: "The best restaurant with traditional food is 'Konoba Stara Čaršija' in the Old Town. Their dishes are excellent, especially I recommend the lamb under the bell."


Question: "What is the best way to tour Montenegro?" Answer: "The best way is to rent a car. That way you can visit both the coast and the mountains. The roads are quite good, and the scenery is beautiful."


Question: "What are the most beautiful beaches in Montenegro?" Answer: "Definitely visit Jaz beach near Budva, Sveti Stefan beach, and the Great Beach in Ulcinj. They are all beautiful in their own way."


Question: "Where can I buy souvenirs?" Answer: "The best place to buy souvenirs is the Old Town in Kotor. There are many small shops with authentic handicrafts."


Question: "When is the best time to visit Montenegro?" Answer: "The best time is from May to October. The weather is nicest then, especially for enjoying the beach and exploring nature."


Question: "Where can I try good Montenegrin rakija?" Answer: "I recommend going to a local restaurant or konoba. For example, 'Kod Milunke' in Nikšić has excellent homemade rakija."


Question: "What place would you recommend for hiking?" Answer: "Definitely Durmitor. Durmitor National Park is full of beautiful trails, and the Black Lake is a true natural beauty."


Question: "What is the best local specialty I must try?" Answer: "You must try 'kačamak' and 'pršut'. Also, don't miss 'Montenegrin cheese' and 'raštan'. These are all local specialties that are very tasty."


Question: "How can I best get to know the local culture?" Answer: "Visit local festivals and events, such as 'Bokeljska Noć' in Kotor. Also, talk to the local people, they are very hospitable and love to talk about their culture and traditions."


Question: "Which wine would you recommend?" Answer: "Try 'Vranac' from Montenegro. It is one of the best Montenegrin wines, especially if you like red wines."


These questions and answers will help you navigate better and enjoy your stay in Montenegro!

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